St. Florian Hall

exclusively by PIERGALLINI CATERING

Piergallini Catering

St. Florian Hall Rental

Entire Hall Ballroom

Half Hall Ballroom

Fireside Room

Facility Overview

Hall Layouts

Ballroom Seating

Our Gallery

Decorating

Accent Tables

Center Pieces

Ice Sculptures

Gazebo

Archway

Hall Decorating

Special Events

Weddings

Graduations

New Years Eve

Valentines Day

Prom

Mothers Day

St. Florian Hall Catering

Breakfast

Lunch Buffet

Dinner Buffet

Sitdown Dinners

Hors d' oeuvores

Full Hors d'oeuvore Meals

Choc Fountain/Cookies

Bar Services

Cakes

Designs/Flavors

Business Event Center

Event Info

Facility Rates

Off Site Catering

Dinners Buffets

Luncheon Buffets

Hors d' oeuvres Buffets

Pick-Up Orders

Christmas Eve

Meats

Sides

Desserts

Hors d oeurves

Specials

Spring

Summer

Fall

Winter

Christmas Season

Positions

Human Resources

Contracts

Directions

Contact Us


 
 
Spring Special

available March 1st thru April 31st

 
$10.95
tax & gratuity additional

Cobb Salad
lettuce tossed with boiled agg, cut-corn, tomato
choice of Bacon Blue Cheese or Vinegrette Dressing
bread & rolls

choice of:

 Grilled Salmon in a Caper Creme Sauce
or
Grilled Marinated Chicken Breast w/Bourbon Plum Sauce


Grilled Vegetables or Orange Glazed Carrots

Rice or Chive Whipped Potatoes

Pistacio Fruit Cup or Fruit Topped Cake

 
All meals include paper plates, napkins, plastic utensils, punch,
iced tea, coffee, hot tea, rolls w/butter, and condiments

Complete Linen & Glassware service is available at $3.00 per person.

Additional charges for soda & juices

All meals are subject to tax & gratuity

 
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